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Low Calorie Banana Bread: Easy Recipe for Guilt-Free Indulgence

Low Calorie Banana Bread

A delicious and healthy banana bread recipe that is low in calories, making it a perfect guilt-free treat.

Ingredients

Scale
  • 3 ripe bananas
  • 1 cup whole wheat flour
  • 1/2 cup honey
  • 1/4 cup unsweetened applesauce
  • 1 large egg
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas until smooth.
  3. Add the honey, applesauce, and egg to the mashed bananas and mix well.
  4. In another bowl, combine the flour, baking soda, salt, and cinnamon.
  5. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 50-60 minutes or until a toothpick comes out clean.
  8. Let it cool before slicing and serving.

Notes

  • For extra flavor, add chopped nuts or chocolate chips.
  • Store in an airtight container for up to 3 days.

Nutrition

Keywords: Low Calorie Banana Bread, healthy banana bread, guilt-free dessert