Marry Me Chicken Pasta: Easy Recipe with Turkey Bacon Delight
Enjoy a delightful blend of flavors with this Marry Me Chicken Pasta, featuring savory turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian-American
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces pasta of choice
- 4 slices turkey bacon
- 2 chicken breasts
- 1 tablespoon olive oil
- 1 small onion, diced
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup parmesan cheese, grated
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Cook the pasta according to package instructions; drain and set aside.
- In a large skillet, cook the turkey bacon until crispy; remove and chop.
- In the same skillet, add olive oil and sauté the onions until translucent.
- Add garlic and cook for an additional minute.
- Stir in the chicken breasts and cook until golden brown and cooked through.
- Pour in the heavy cream and bring to a simmer.
- Add parmesan cheese and Italian seasoning; mix well.
- Toss in the cooked pasta and chopped turkey bacon; season with salt and pepper.
- Serve immediately.
Notes
- For a spicy kick, add red pepper flakes.
- Pair with a side salad for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 40 grams
- Saturated Fat: 20 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 45 grams
- Fiber: 3 grams
- Protein: 25 grams
- Cholesterol: 100 milligrams
Keywords: Marry Me Chicken Pasta, Turkey Bacon Pasta, Easy Pasta Recipe