Miso Ramen Soup: The Best Comfort Food with Turkey Bacon and Chicken Ham
Experience the ultimate comfort food with this delicious Miso Ramen Soup featuring turkey bacon and chicken ham. Perfect for any occasion!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Japanese
- Diet: Glueten-Free
Ingredients
Scale
- 2 cups broth
- 1 tablespoon miso paste
- 1 cup ramen noodles
- 4 slices turkey bacon
- 1/2 cup chicken ham, diced
- 1 green onion, sliced
- 1 boiled egg, halved
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
Instructions
- In a pot, bring the broth to a boil.
- Stir in the miso paste until dissolved.
- Add the ramen noodles and cook according to package instructions.
- In a separate pan, cook the turkey bacon until crispy, then chop into pieces.
- Add the chicken ham, cooked turkey bacon, and sliced green onions to the broth.
- Finish with a splash of soy sauce and sesame oil.
- Serve hot, topped with a boiled egg.
Notes
- Feel free to add more vegetables like bok choy or mushrooms for extra flavor.
- This soup can be made vegetarian by omitting the turkey bacon.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Miso Ramen Soup, Turkey Bacon, Chicken Ham, Comfort Food
Find it online: https://www.coozykitchen.com/miso-ramen-soup/