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Moist Banana Bread Recipe: Easy & Delicious for Every Baker

Moist Banana Bread Recipe
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This moist banana bread recipe is easy to follow and perfect for bakers of all levels. Enjoy a delicious treat with simple ingredients!

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • pinch of salt
  • 3/4 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Mix in the baking soda and salt.
  5. Add the sugar, beaten egg, and vanilla extract, and mix well.
  6. Stir in the flour until just incorporated.
  7. Pour the batter into a greased loaf pan.
  8. Bake in the preheated oven for 60-65 minutes or until a toothpick inserted into the center comes out clean.
  9. Let it cool in the pan for a few minutes before transferring to a wire rack.

Notes

  • For added flavor, consider adding nuts or chocolate chips.
  • Make sure to use overripe bananas for best results.

Nutrition

Keywords: Moist Banana Bread Recipe, banana bread, easy banana bread

Find it online: https://www.coozykitchen.com/moist-banana-bread-recipe-easy-delicious-for-every-baker/