Enjoy a delicious and healthy start to your day with this Oatmeal Apple Breakfast Bake featuring turkey bacon.
Author:Souzan
Prep Time:15 minutes
Cook Time:35 minutes
Total Time:50 minutes
Yield:8 servings 1x
Category:Breakfast
Method:Baking
Cuisine:American
Diet:Healthy
Ingredients
Scale
2 cups rolled oats
1 cup diced apples
4 strips turkey bacon
2 cups almond milk
1/4 cup maple syrup
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon vanilla extract
1/4 teaspoon salt
Instructions
Preheat the oven to 350°F (175°C).
Cook the turkey bacon until crispy, then crumble it into small pieces.
In a large bowl, mix together the rolled oats, diced apples, crumbled turkey bacon, almond milk, maple syrup, cinnamon, nutmeg, vanilla extract, and salt.
Pour the mixture into a greased baking dish.
Bake for 30-35 minutes, or until the top is golden brown.
Allow to cool for a few minutes before serving.
Notes
You can substitute turkey bacon with regular bacon if desired.
Add nuts or dried fruits for extra texture and flavor.
Nutrition
Serving Size:1 serving
Calories:250
Sugar:8g
Sodium:200mg
Fat:8g
Saturated Fat:2g
Unsaturated Fat:5g
Trans Fat:0g
Carbohydrates:40g
Fiber:5g
Protein:10g
Cholesterol:30mg
Keywords: Oatmeal Apple Breakfast Bake, healthy breakfast, turkey bacon