Orange Ginger Honey Cakes: The Best Homemade Delight You’ll Love
Delight in the sweet and spicy flavor of these Orange Ginger Honey Cakes. Perfect for any occasion, they are a delectable treat that everyone will love.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup honey
- 1/4 cup brown sugar
- 1/2 cup orange juice
- 2 teaspoons grated ginger
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 cup vegetable oil
- 2 eggs
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine all-purpose flour, baking powder, and salt.
- In another bowl, whisk together the honey, brown sugar, orange juice, grated ginger, vegetable oil, and eggs.
- Gradually add the wet mixture to the dry ingredients, stirring until just combined.
- Pour the batter into a greased cake pan.
- Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- Let the cake cool before slicing and serving.
Notes
- Serve with a sprinkle of powdered sugar for added sweetness.
- These cakes pair well with a cup of tea or coffee.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Orange Ginger Honey Cakes, homemade cakes, dessert