Pasta Chips: Crunchy Baked Snack for Guilt-Free Munching
Pasta Chips are a crunchy, baked snack that provide a guilt-free way to indulge your cravings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Snacks
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups cooked pasta
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, combine the cooked pasta and olive oil, tossing to coat.
- Add garlic powder, Italian seasoning, salt, and black pepper, mixing well.
- Spread the pasta evenly on a baking sheet.
- Bake for 15-20 minutes, or until golden brown and crispy.
- Remove from oven and sprinkle with Parmesan cheese.
- Let cool and serve.
Notes
- For extra flavor, add chili flakes or your favorite herbs.
- Experiment with different types of cheese.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 5mg
Keywords: Pasta Chips, Baked Snacks, Guilt-Free Munching