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Peach Bellini Cupcakes: Indulgent Treats for Every Occasion

Peach Bellini Cupcakes
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Delight in these luscious Peach Bellini Cupcakes that are perfect for any celebration.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/4 cup unsalted butter, softened
  • 2 eggs
  • 1/4 cup peach puree
  • 1/4 cup sparkling wine
  • 1 teaspoon baking powder
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C) and line a cupcake pan with liners.
  2. In a mixing bowl, cream together the butter and sugar.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the peach puree and sparkling wine.
  5. In a separate bowl, whisk together the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  7. Fill the cupcake liners two-thirds full with batter.
  8. Bake for 18-20 minutes or until a toothpick comes out clean.
  9. Let cool before frosting.

Notes

  • For added flavor, consider adding peach pieces to the batter.
  • Top with a champagne buttercream for a more festive touch.

Nutrition

Keywords: Peach Bellini Cupcakes, cupcakes, peach dessert

Find it online: https://www.coozykitchen.com/peach-bellini-cupcakes-indulgent-treats-for-every-occasion/