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Peanut Butter Banana Muffins: The Easy Homemade Delight

Peanut Butter Banana Muffins
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Delve into the delectable world of homemade peanut butter banana muffins, a perfect blend of flavor and comfort.

Ingredients

Scale
  • 2 ripe bananas
  • 1 cup creamy peanut butter
  • 1/2 cup honey
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups whole wheat flour
  • 1/2 cup chocolate chips (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mash the bananas until smooth.
  3. Add peanut butter, honey, eggs, and vanilla to the bowl and mix well.
  4. In a separate bowl, combine baking soda, salt, and flour.
  5. Gradually add the dry ingredients to the wet mixture until just combined.
  6. If using, fold in chocolate chips.
  7. Pour the batter into muffin tins lined with paper cups.
  8. Bake for 18-20 minutes or until a toothpick comes out clean.
  9. Let cool before serving.

Notes

  • For added flavor, consider adding a pinch of cinnamon.
  • These muffins freeze well; store them in an airtight container.

Nutrition

Keywords: Peanut Butter Banana Muffins

Find it online: https://www.coozykitchen.com/peanut-butter-banana-muffins/