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Pineapple Chicken and Rice: Easy Tropical Delight for Dinner

Pineapple Chicken and Rice

Enjoy a delicious and easy recipe for Pineapple Chicken and Rice, perfect for a tropical dinner experience.

Ingredients

Scale
  • 1 pound chicken thighs
  • 2 cups cooked rice
  • 1 cup pineapple chunks
  • 1/2 cup soy sauce
  • 1 tablespoon ginger
  • 1 tablespoon garlic, minced
  • 2 tablespoons green onions, chopped
  • 1 tablespoon sesame oil

Instructions

  1. In a large pan, heat sesame oil over medium heat.
  2. Add garlic and ginger, sauté until fragrant.
  3. Add chicken thighs and cook until browned.
  4. Stir in soy sauce and pineapple chunks, cook for 10 minutes.
  5. Serve the chicken mixture over cooked rice, garnish with green onions.

Notes

  • Serve with a side of steamed vegetables for a complete meal.
  • Adjust the soy sauce to taste if less salt is preferred.

Nutrition

Keywords: Pineapple Chicken and Rice