Rolo Pretzels with M&M Candies: Easy Sweet-Salty Indulgence
Deliciously sweet and salty Rolo Pretzels topped with colorful M&M candies, perfect for snacks or parties.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 24 servings 1x
- Category: Dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
- 1 bag small pretzel snaps
- 1 bag Rolo candies
- 1 bag M&M candies
- Preheat the oven to 350°F (175°C).
- Place pretzels on a baking sheet.
- Top each pretzel with a Rolo candy.
- Bake for 5 minutes until the Rolo is soft.
- Remove from oven and press an M&M onto each melted Rolo.
- Let cool and set before serving.
Notes
- For a variation, try using different types of candies.
- These can be stored in an airtight container for up to a week.
Nutrition
- Serving Size: 2 pieces
- Calories: 120
- Sugar: 10g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Rolo Pretzels, M&M Candies, Sweet-Salty Snacks