Slow Cooker Parmesan Garlic Chicken: Juicy Chicken & Potatoes Recipe
This delicious slow cooker recipe features tender chicken and potatoes infused with rich parmesan and garlic flavors.
- Prep Time: 15 minutes
- Cook Time: 6-7 hours
- Total Time: 7 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 2 pounds baby potatoes
- 1/2 cup grated parmesan cheese
- 4 cloves garlic, minced
- 1/4 cup chicken broth
- 2 tablespoons olive oil
- 1 tablespoon Italian seasoning
- Salt to taste
- Pepper to taste
Instructions
- Place the chicken breasts in the slow cooker.
- Add the baby potatoes on top of the chicken.
- In a bowl, mix together parmesan cheese, garlic, chicken broth, olive oil, Italian seasoning, salt, and pepper.
- Pour the mixture over the chicken and potatoes.
- Cover and cook on low for 6-7 hours or high for 3-4 hours until the chicken is cooked through and the potatoes are tender.
- Serve warm, garnished with additional parmesan if desired.
Notes
- For extra flavor, add rosemary or thyme.
- Adjust cooking time based on the thickness of the chicken breasts.
Nutrition
- Serving Size: 1 chicken breast and 1/2 cup potatoes
- Calories: 450
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 100mg
Keywords: Slow Cooker, Parmesan, Garlic, Chicken, Potatoes