Southern Green Bean Casserole Recipes: Easy Twist with Turkey Bacon
Discover a delicious twist on the classic green bean casserole with turkey bacon in this easy Southern recipe.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: Southern
- Diet: Gluten-free
Ingredients
Scale
- 4 cups fresh green beans
- 1 cup turkey bacon, chopped
- 1 can cream of mushroom soup
- 1/2 cup milk
- 1 cup shredded cheddar cheese
- 1 cup fried onion rings
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the green beans, turkey bacon, cream of mushroom soup, and milk until well combined.
- Pour the mixture into a baking dish and top with cheddar cheese and fried onion rings.
- Bake for 25-30 minutes until bubbly and golden.
Notes
- For an extra crunch, add more fried onion rings on top before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 25mg
Keywords: Southern Green Bean Casserole, Turkey Bacon Recipes, Easy Casserole