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Southwest Sweet Potato, Black Bean and Rice Skillet Made Easy

Southwest Sweet Potato, Black Bean and Rice Skillet
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Delicious and wholesome Southwest Sweet Potato, Black Bean and Rice Skillet recipe that’s easy to make and packed with flavor.

Ingredients

Scale
  • 2 cups sweet potatoes, diced
  • 1 can black beans, drained and rinsed
  • 1 cup brown rice
  • 1 cup corn
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1 teaspoon chili powder
  • 2 tablespoons olive oil
  • Salt to taste
  • Black pepper to taste

Instructions

  1. In a skillet, heat olive oil over medium heat.
  2. Add diced sweet potatoes and cook until tender.
  3. Stir in the black beans, corn, and cooked brown rice.
  4. Add cumin, paprika, chili powder, salt, and pepper. Mix well.
  5. Cook for an additional 5 minutes, stirring occasionally.
  6. Serve warm.

Notes

  • Feel free to add additional vegetables or spices to your taste.
  • This dish can be modified to suit vegetarian or vegan diets.

Nutrition

Keywords: Southwest Sweet Potato, Black Bean and Rice Skillet

Find it online: https://www.coozykitchen.com/southwest-sweet-potato-black-bean-and-rice-skillet-made-easy/