Strawberry Pretzel Salad: The Best Indulgent Twist for Summer
Enjoy a refreshing and delightful Strawberry Pretzel Salad that adds a unique twist to your summer gatherings. Perfectly balanced with sweet strawberries and a salty pretzel crust.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Total Time: 2 hours 40 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking and Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups crushed pretzels
- 1 cup unsalted butter, melted
- 1 cup granulated sugar
- 8 ounces cream cheese, softened
- 1 cup whipped topping
- 2 cups strawberries, sliced
- 1 cup strawberry gel
Instructions
- Preheat the oven to 350°F (175°C).
- Mix crushed pretzels, melted butter, and sugar in a bowl. Press into the bottom of a baking dish.
- Bake for 10 minutes, then let cool completely.
- Blend cream cheese and sugar in a separate bowl. Fold in whipped topping.
- Spread the cream cheese mixture over the cooled pretzel crust.
- Layer sliced strawberries on top, then pour the strawberry gel over the strawberries.
- Chill for at least 2 hours before serving.
Notes
- For added sweetness, consider using fresh strawberries instead of gel.
- Let the salad set in the fridge overnight for the best flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 22g
- Sodium: 350mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Strawberry Pretzel Salad, Summer Dessert, Indulgent Salad
Find it online: https://www.coozykitchen.com/strawberry-pretzel-salad/