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The Best Caramelized Onion & Mushroom Linguine Recipe You’ll Love

The Best Caramelized Onion & Mushroom Linguine Recipe
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The Best Caramelized Onion & Mushroom Linguine Recipe is a delicious and easy pasta dish that combines the earthy flavors of mushrooms and the sweetness of caramelized onions.

Ingredients

Scale
  • 8 ounces linguine
  • 2 tablespoons olive oil
  • 1 large onion, thinly sliced
  • 8 ounces mushrooms, sliced
  • 2 cloves garlic, minced
  • 1/2 cup vegetable broth
  • 1/4 cup grated Parmesan cheese
  • Salt to taste
  • Pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Cook the linguine according to package instructions until al dente. Drain and set aside.
  2. Heat olive oil in a large skillet over medium heat.
  3. Add the sliced onions and cook until caramelized, about 10-15 minutes.
  4. Add the mushrooms and garlic to the skillet and sauté until the mushrooms are tender.
  5. Pour in the vegetable broth and bring to a simmer.
  6. Add the cooked linguine to the skillet and toss to combine.
  7. Stir in the Parmesan cheese, then season with salt and pepper to taste.
  8. Serve garnished with fresh parsley.

Notes

  • For an extra flavor boost, add a splash of white wine during the sautéing step.
  • This dish can be made vegan by omitting the Parmesan cheese or using a plant-based alternative.

Nutrition

Keywords: caramelized onion, mushroom, linguine, pasta recipe

Find it online: https://www.coozykitchen.com/the-best-caramelized-onion-mushroom-linguine-recipe-youll-love/