Tiramisu Pastries: Indulgent Treats to Elevate Your Dessert Game
Discover the delightful world of Tiramisu Pastries, perfect for any dessert lover looking to elevate their treat game.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Chilled
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups heavy cream
- 1 cup mascarpone cheese
- 1 cup espresso, cooled
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 tablespoons cocoa powder
- 1 package ladyfinger cookies
Instructions
- In a large bowl, whip the heavy cream until soft peaks form.
- In another bowl, mix mascarpone cheese, sugar, and vanilla until smooth.
- Gently fold the whipped cream into the mascarpone mixture.
- Dip each ladyfinger into the cooled espresso briefly.
- Layer the dipped ladyfingers on the bottom of a serving dish.
- Spread half of the mascarpone mixture over the ladyfingers.
- Repeat the layers with the remaining ladyfingers and mascarpone mixture.
- Dust the top with cocoa powder.
- Chill in the refrigerator for at least 4 hours before serving.
Notes
- For a richer flavor, consider adding a splash of coffee liqueur to the espresso.
- Let the tiramisu set overnight for the best results.
Nutrition
- Serving Size: 1 piece
- Calories: 350
- Sugar: 20g
- Sodium: 100mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 80mg
Keywords: Tiramisu Pastries