Beef and Broccoli Ramen Stir Fry: Easy Recipe for a Delicious Night
Enjoy a flavorful and easy-to-make Beef and Broccoli Ramen Stir Fry that is perfect for any night of the week.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stir Fry
- Cuisine: Asian
- Diet: Gluten-free option available
Ingredients
Scale
- 1 pound beef sirloin, thinly sliced
- 2 cups broccoli florets
- 3 packs ramen noodles
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 2 cloves garlic, minced
- 1 tablespoon ginger, grated
- 2 tablespoons vegetable oil
Instructions
- Heat vegetable oil in a large skillet over medium heat.
- Add beef and cook until browned.
- Add garlic and ginger; sauté for 1 minute.
- Add broccoli and continue to cook until tender.
- Meanwhile, cook ramen noodles according to package instructions.
- Drain noodles and add to the skillet.
- Add soy sauce and oyster sauce; toss to combine.
- Serve immediately.
Notes
- For added flavor, feel free to include sesame oil or sprinkle sesame seeds on top before serving.
- You can substitute chicken or shrimp for beef.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 1000mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 80g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Beef and Broccoli, Ramen, Stir Fry, Easy Recipe, Dinner