Best Ever Healthy Zucchini Brownies That Everyone Will Love
Deliciously fudgy and healthier brownies made with zucchini that will satisfy your chocolate cravings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup grated zucchini
- 1/2 cup unsweetened cocoa powder
- 1/2 cup almond flour
- 1/4 cup honey or maple syrup
- 1/4 cup coconut oil, melted
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 tsp baking soda
- 1/4 tsp salt
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking pan.
- In a large bowl, combine zucchini, cocoa powder, almond flour, honey, and melted coconut oil.
- Add eggs and vanilla extract, mixing until smooth.
- Stir in baking soda and salt.
- Pour the mixture into the prepared baking pan and spread evenly.
- Bake for 25-30 minutes, or until a toothpick comes out clean.
- Let cool completely before slicing.
Notes
- These brownies are great with chopped nuts or dark chocolate chips added in.
- Serve with a scoop of vanilla ice cream for an extra treat.
Nutrition
- Serving Size: 1 brownie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Healthy Zucchini Brownies, Zucchini Recipes, Dessert