Breakfast Cookies: Easy and Delicious Healthy Treats for Busy Mornings
These breakfast cookies are a perfect blend of healthy ingredients, making them a tasty and convenient option for busy mornings.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup oats
- 1/2 cup almond butter
- 1/4 cup honey
- 1/2 cup dark chocolate chips
- 1/4 cup shredded coconut
- 1/2 tsp vanilla extract
- 1/2 tsp baking soda
- 1/4 tsp salt
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, mix the oats, almond butter, honey, chocolate chips, coconut, vanilla, baking soda, and salt until well combined.
- Drop spoonfuls of the mixture onto the prepared baking sheet.
- Bake for 10-12 minutes or until golden brown.
- Allow to cool before serving.
Notes
- Store cookies in an airtight container for up to a week.
- These cookies can be customized with your favorite nuts or dried fruits.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 6g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Breakfast Cookies