Breakfast Rolls: Easy Turkey Bacon & Chicken Ham Delights for Everyone
Easy and delicious breakfast rolls that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 rolls 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 6 slices turkey bacon
- 4 slices chicken ham
- 1 cup shredded cheese
- 1 package crescent roll dough
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
Instructions
- Preheat the oven to 375°F.
- Cook the turkey bacon in a skillet until crispy. Remove and drain on paper towels.
- In the same skillet, briefly heat the chicken ham until warmed through.
- Roll out the crescent dough and cut it into triangles.
- Layer slices of turkey bacon, chicken ham, and cheese on each triangle.
- Roll the dough from the wide end to the tip to form a roll.
- Place rolls on a baking sheet lined with parchment paper.
- Brush olive oil on top and sprinkle garlic powder and black pepper.
- Bake for 15-20 minutes or until golden brown.
Notes
- For extra flavor, consider adding herbs like thyme or oregano.
- These rolls are great for meal prep; store them in the refrigerator.
Nutrition
- Serving Size: 2 rolls
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Breakfast Rolls