Cheesy Ranch Potatoes and Smoked Sausage: Indulgent Comfort Food
Indulge in the creamy and savory combination of cheesy ranch potatoes and smoked sausage, perfect for comfort food lovers.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 2 pounds potatoes, diced
- 1 pound smoked sausage, sliced
- 1 cup shredded cheddar cheese
- 1 packet ranch dressing mix
- 1 cup sour cream
- 1/2 cup milk
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine potatoes, smoked sausage, ranch dressing mix, olive oil, garlic powder, salt, and pepper.
- Makes sure everything is coated well.
- Spread the mixture in a baking dish and bake for 30 minutes.
- Remove from oven and stir in sour cream and milk.
- Top with shredded cheddar cheese and return to the oven for an additional 15 minutes.
- Serve hot.
Notes
- For extra flavor, add chopped onions or bell peppers.
- Can adjust the cheese type to your preference.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2 grams
- Sodium: 800 mg
- Fat: 20 grams
- Saturated Fat: 8 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 3 grams
- Protein: 15 grams
- Cholesterol: 50 mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Comfort Food