Chicken Burrito Casserole: A Cozy, Easy Dinner Delight
This Chicken Burrito Casserole is a comforting dish that combines all your favorite burrito flavors into a deliciously easy dinner.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 can black beans, drained and rinsed
- 1 cup corn, frozen or canned
- 1 cup salsa
- 2 cups cooked rice
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 2 cups shredded cheddar cheese
- 1 avocado, diced
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the chicken, black beans, corn, salsa, rice, chili powder, and cumin.
- Transfer the mixture to a greased baking dish and sprinkle the cheddar cheese on top.
- Bake for 25-30 minutes until heated through and the cheese is bubbly.
- Top with diced avocado before serving.
Notes
- Feel free to customize the ingredients based on your favorite burrito toppings.
- This casserole can be made ahead of time and stored in the refrigerator before baking.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Burrito Casserole