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Creamy Sausage Rigatoni: The Best Comfort Food for Any Night

Creamy Sausage Rigatoni
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This creamy sausage rigatoni is the perfect comfort food that you can enjoy on any night of the week.

Ingredients

Scale
  • 12 ounces rigatoni pasta
  • 1 pound Italian sausage
  • 1 tablespoon olive oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Cook the rigatoni pasta according to package instructions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat.
  3. Add the sausage and cook until browned, breaking it apart as it cooks.
  4. Add the onion and garlic, cooking until the onion is translucent.
  5. Stir in the Italian seasoning, heavy cream, and parmesan cheese; mix well.
  6. Add the cooked rigatoni to the skillet, stirring until the pasta is well coated.
  7. Season with salt and pepper to taste.
  8. Garnish with fresh parsley before serving.

Notes

  • This dish is perfect for meal prep; just reheat when ready to serve.
  • Feel free to add vegetables like spinach or bell peppers for extra nutrition.

Nutrition

Keywords: Creamy Sausage Rigatoni, Comfort Food, Pasta Recipes

Find it online: https://www.coozykitchen.com/creamy-sausage-rigatoni-the-best-comfort-food-for-any-night/