Sugar Cookie Cheesecake: The Best Indulgent Dessert Delight
Indulge in the creamy and sweet bliss of Sugar Cookie Cheesecake, a dessert that brings together the best of both worlds.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup sugar
- 1 cup unsalted butter, softened
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 cup granulated sugar, for topping
- 16 ounces cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together sugar and butter until light and fluffy.
- Stir in flour, baking soda, and salt until just combined.
- Press the dough into the bottom of a springform pan.
- In a separate bowl, beat cream cheese until smooth.
- Add in powdered sugar and vanilla, mix until combined.
- Beat in the eggs one at a time.
- Pour the cream cheese mixture over the crust.
- Bake for 45-50 minutes or until set.
- Let cool, then refrigerate for at least 4 hours.
Notes
- For a festive touch, decorate with sprinkles before serving.
- Make sure all ingredients are at room temperature for best results.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 24g
- Sodium: 200mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg
Keywords: Sugar Cookie Cheesecake, dessert, cheesecake recipe