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Sweet and Sour Green Beans with Turkey Bacon: A Flavorful Twist

Sweet and Sour Green Beans
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A delicious twist on green beans featuring turkey bacon for a sweet and sour flavor profile.

Ingredients

Scale
  • 1 pound fresh green beans
  • 4 ounces turkey bacon
  • 1/4 cup brown sugar
  • 1/4 cup apple cider vinegar
  • 1 tablespoon soy sauce
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt to taste

Instructions

  1. Cook the turkey bacon in a skillet over medium heat until crispy, then remove and chop.
  2. In the same skillet, add the olive oil and garlic, sautéing until fragrant.
  3. Add the green beans to the skillet and stir-fry for about 5 minutes.
  4. In a small bowl, mix the brown sugar, apple cider vinegar, and soy sauce.
  5. Pour the sauce over the green beans and stir to coat.
  6. Stir in the chopped turkey bacon and cook for another 2 minutes.
  7. Season with salt and serve warm.

Notes

  • For a spicier kick, add red pepper flakes.
  • Ensure beans are tender but still crisp.

Nutrition

Keywords: Sweet and Sour Green Beans, Turkey Bacon, Side Dish

Find it online: https://www.coozykitchen.com/sweet-and-sour-green-beans-with-turkey-bacon-a-flavorful-twist/